Fathers Hill 5 통 곡물 무설탕 시럽

🧡🍯Father's Hill (Apparang)🍯🧡 5 Whole Grains Natural Sugar Free Syrup Beautiful amber colored syrup that is made of grains. For all those that should be watching sugar intake but still want just a bit sweetness in their food. I avoid sugar with pretty good success lately. But in normal life when you need just a bit o sweetness, in cooking or occasional cravings and this syrup fits in perfectly. It will mostly go for cooking in my kitchen but I will not hesitate to use it in my desert. It is sweet but not that overwhelmingly, sticky sweet, it does not have any weird aftertaste nor scent and it is very presentable. Even the story about Apparang Grain Syrup is very noble so I jumped on wagon of sugar free without looking back (on regular sugar). So far loving all products from that line! Ingredients (all from South Korea): rice 89%, barley 4%, brown rice 4%, glutinous rice 1%, wheat 1%, pear 1%

Father Hill's 5 Whole Grains Natural Sugar Free Syrup is a try for a honest opinion. I actually like this syrup. I thought I wouldn't like it because it is sugar free but it isn't too sweet or bland. It also doesn't seem to be too sticky for a syrup. Most pancake syrups, etc are very sticky. The syrup has a nice pour spout for it and it isn't a heavy syrup. I used this on pancakes and it tasted good. I have also put the syrup in my coffee in place of sugar and it worked well. I could definitely keep using this product. If you want a syrup that isn't heavy and is sugar free this is the perfect syrup for you.

🦋This sugar-free sweet syrup is all-natural made from grains mainly rice. The grain syrup gives people healthy energy. It doesn't have a thick consistency like syrup. It's just a tad bit thicker than water. After opening it needs to be kept in the refrigerator.🦋 🌞I live in Phoenix, AZ and have all my life. My grandma (Ahme, that's what I call her) has made sun tea since I can remember. Since Phoenix is sunny about 99.6% lol of the year, it's perfect for making homemade sun tea. Since this is made with grains it well is a little bit grainy. However, I only noticed this when mixed it in a cold drink. Since I make homemade Sun tea now I decided to try using this instead of my usual stevia.  By the way, if you want to know how to make homemade sun tea let me know it basically makes its self. After 6 to 8 hours of being in the sun, I took my jar inside. Since its summer in Phoenix my glass jar is so hot I have to use oven mitts to carry it. As soon as I brought it inside and removed the tea bags I added this syrup. I added a little and tasted it, then a little more and tasted it until it was to my liking. To my pleasant surprise, all the grains had dissolved because of the heat. I put my jar in the refrigerator to chill and in about an hour my tea was complete. Since the consistency isn't too thick or too watery it's great to use as a topper. For oatmeal, waffles, even baked goods.🌞 💕A 14.46oz or 425gram glass bottle retails for $20 to $25. I am constantly exhausted due to my autoimmune disease interstitial cystitis, so I love that this helps wake me up, and doesn't give me the jitters like caffeine. Caffeine also irritates my bladder and causes me pain. This doesn't irritate my bladder and it doesn't cause me any pain or throw me into a flare. I highly recommend this and will repurchase this I am definitely spreading the word to my I.C. sisters and brothers.💕 🐞Thank you #08liter and #FatherHill for the opportunity to purchase this at a discounted price in exchange for my honest opinion.🐞

Product Review Product: 5 Whole Grains Natural Sugar Free Syrup Brand: Fathers Hill
Conclusion: I like it and recommend it! I’ve been drinking black coffee for over a year now as a way to cut down on added sugars in my diet and have been using honey in place of sugar where I can. When I found out about Father’s Hill Whole Grain Syrup, a sweet syrup created from grains(rice, barley, brown rice, glutinous rice, & wheat), I became curious about this alternative to sugar. After receiving it, I tried it as my sugar replacement in tea, coffee, and yogurt. I found that this syrup, being derived primarily from rice, does in fact impart a little bit of a grainy flavor and slight grittiness. Thus, I recommend using this with yogurt or with other foods, but not in drinks. I also want to try the strawberry jam and other products by Father’s Hill.

🌾 5 Whole Grains Natural Sugar Free Syrup ~ Father’s Hill • 🌾 This sugar-free syrup is made from rice, barley, brown rice, glutinous rice and wheat. The enzymes in barley grains are maximized then extracted, by heating them with water, resulting in a healthy natural grain syrup. • 🌾The first thing I noticed was the lovely glass bottle this sugar-free syrup comes packaged in. The pull tab is very thoughtful and convenient so that the syrup doesn’t spill everywhere in transport. I like to unwind at night with a cup of non-caffeinated #organicnightynight tea but I don’t like to add sugar because it defeats the purpose. I was surprised at how mildly it sweetens and takes away the bitterness in my tea. Alone it tastes a bit like corn syrup (Karo) but in tea it is quite good. It’s not too sweet and it tastes better than the chemical sugar-free alternatives. I think it would be fantastic in place of sugar for baked goods. I’m so glad I got the chance to try this out for my honest review. Thank you to @0.8l_usa 💕☕️🌾

Father's Hill Whole Grain Syruo is meant to be used in place of sugar in all situations. So far I have tried it in coffee, oatmeal, pancakes, and iced tea. It does well in hot liquids like coffee, but did not dissolve quite as well in cold coffee. It certainly dissolved better than sugar crystals, though not quite as well as the agave I often use. I love that it gave coffee a slight sweetness without being too sweet... it is a bit more "earthy" tating than many syrups. It reminds me more of honey than anything else I have tried, both in flavor and scent, but less sugary and also much thinner. I have not had a chance to try baking with it, which I think is one of the major hurdles for sugar replacements. But based on the flavor I think it would make a great substitute for corn syrup in Pecan Pie or something similarly nutty. According to the info on the 08liter product listing, the product should be kept "in cool place and out of direct sunlight. Should be refrigerated after unsealing." The bottle comes with no nutritional or storage info in English. I found the following online: "Best for Korean BBQ or fish seasoning, fruits, pancakes. Basically this whole grain syrup will replace any recipe using sugar Say goodbye to sugar forever. Substitute sugar with the grain syrup. Pour 1¼ cup grain syrup for one cup of sugar Farm-to-bottle using organic rice, barley, brown rice, glutinous rice, and black beans." "Apparang Grain Syrup maximizes the amylase enzymes in barley grains, extracting them by heating them with water. The resulting healthy natural grain syrup, created with Apprang’s proprietary extraction method, retains the nutrition and components of the grains." Without available nutritional information it's hard for me to say for sure what the comparable nutrition is compared to other syrups like maple or agave, but I enjoyed the taste and the whole grain promises! I received this for a promotional cost from Father's HIll and @0.8l_usa to try and offer my honest review. It retails for around $25-$30 online.

Father's Hill (Apparang) Whole grain syrup is maximizes the amylase enzymes in barely grains, extracted them by heating them with water. The result is a healthy natural grain syrup that retains the nutrition and components of the grains. The ingredients include 89% rice, 4% barley, 4% brown rice, 1% glutinous rice, 1% wheat, and 1% pear that is all from South Korea. There is many uses for the grain syrup. You can pour it in coffee or tea to make it less bitter. Put it in strawberry, tomato, and other types of shaved ice to make it sweet or put it in baked goods to use instead of sugar. It also good to use as a marinate or spread in rice cakes or bread. The grain syrup is surprising tasty and not too sweet. I like that this is sugar free and I been cutting down on too much sugar. This is a great alternative to sugar and isn't chemically tasted and more natural. I use this for my coffee and tea in the morning. It helps take away the bitter taste and isn't too sweet that it makes me sick. I give this a 10/10.

5 Whole Grains Natural Sugar-free Syrup is a sugar free syrup and I like the sound of that. This enjoyable sugar free syrup are made of rice, barley, brown rice, glutinous rice and wheat and made South Korea. Father’s Hill Grain Syrup maximizes the enzymes in barley grains extracting them by heating them with water. Resulting healthy natural grain syrup. Grain syrup was developed to deliver healthy energy for today’s fatigued people, that’s me!!! It is a contemporary version of health food consumed by kings and queens back in the days. I love using this with my tea and coffee without the guilt of having to consume a lot of sugar in a day. I will try this with my oatmeal soon. This one retails on Amazon for 12.99 and might repurchase this soon. Kinda expensive than honey but it’s worth the try. Got this from 08liter at a discounted price.

🥰🍵Hi, foodie sweet tooth lovers! I am tasting the Father's Hill Korean Whole Grain Syrup with many of my food goodies! It is 💯 % Natural Syrup, which is a Sugar-Free sweetener Extracted from 5-Whole Grains in a 14.46oz or 425 Grams glass bottle! 🍵💕 I enjoy putting it in my tea, shakes, smoothies or replace sugar in some of my desserts like muffins. I love that it retains the nutrition and components of the grains while maximizing the amylase enzymes in barley grains! It tastes not too sweet but sweet enough. My whole family loves this too! I purchased this for a discount price of $3.99 from @0.8l_usa. .🍵💕 What do you think of this whole-grain syrup? Let me know in the comments below and Happy Friday!

Hello everyone 👋 Today the product I’m reviewing is the 5 WHOLE GRAINS NATURAL SUGAR FREE SYRUP. Thank you to @08liter for allowing me to try this product for a trial fee in exchange for my review. Also a BIG THANK YOU 🙏 to #FathersHill ❤️ for providing the product I’m reviewing today. I’m diabetic and I’m ALWAYS searching for sugar free alternatives. I hate the taste of stevia and low cal sugars. When I saw #08L was offering this as a product I jumped at the chance. I hope other similar products will be offered in the future. This #SugarFree #GrainSyrup is made from rice,barely,brown rice,glutinous rice,wheat and pear. It’s a thin syrup like substance that’s easy to pour and the product doesn’t have a chemical or over sweet taste like so many sugar substitutes do. This is a #100%Natural product. I first used this #SugarFree substitute in my iced coffee. It doesn’t add too much sweetness to the coffee and you still have good coffee taste. Also I take miscellaneous herbal tinctures and they have a really bad after taste 🤢. So a spoon full of the 5 Whole Grains took care of that too. This is a multipurpose sugar substitute that can also be used on toast,pancakes,in tea,and in baked goods. I absolutely loved ❤️ this product. Please @08liter offer similar products soon. This product has no nasty after taste,and no hidden chemicals. It tastes sweet but is not overpowering and it can be used in everything from morning coffee to baking. This seriously might be the best sugar free product I’ve ever tried. Definitely rating this a solid 5 ⭐️⭐️⭐️⭐️⭐️ rating and posting this to my Instagram,Twitter and Facebook under my user name @notadeb

I used this syrup instead of corn syrup in this dish called JJajang Ddeokboki. It was so delicious! I think it did wonderfully substituting sugar. 오늘은 짜장 떡복이를 해먹었는데요. 물엿대신에 이 시럽을 넣었어요. 너무 맛있어요!!

I received this syrup for a small fee from Father's Hill and .08 liter. I am always on the lookout for sugar free products for myself and my family. the first bottle arrived shattered, so they sent me another bottle. I just received it and made pancake bites. the syrup was sweeter than I expected. the whole thing is written in another language. no nutrition info (not ideal) but it tastes good. just hope I'm not allergic to anything. I would buy again.

*I received discounted product in exchange for my review* 🍯 HOW TO USE: use in place of any sugar! Good with coffee, in desserts, etc 🍯PROS: - made with whole grains - sugar free - proprietary method of extracting the nutritional components of the whole grains 🍯CONS: - mid priced (retails for $26.99) 🍯OVERALL, I liked this product but it took some time to get used to the change in sweetness from my usual sugar. It has a much more mild taste but it did take out the bitterness from my morning coffee and my family couldn’t taste the difference when it came to baking. It is mid priced and a somewhat smaller bottle but I think it would be worth trying; kicking the sugar habit is hard and this could really help someone! Thanks to Fathers Hill for allowing me to sample 😄

Father's Hill 5 Whole Grains Natural Sugar Free Syrup (courtesy of @0.8L_USA) This is made with South Korean grains & a lone fruit to replace other types of syrups & sugars. Father's Hill extracts barley grains by heating them with water & using Apprang's proprietary extraction method. This method will retain the nutritional value of the grains. The ingredient breakdown is 89% rice, 4% barley, $% brown rice, 1% glutinous rice, 1% wheat & 1% pear. You can use this to replace sugar in all cases ~ from cold to hot drinks, in baked goods, desserts, spreads and so on. . . This sticky syrup in a light amber shade reminds me of honey, but not as thick. This isn't as sweet as sugar, so you have to use 1.5 times more to get the same level of sweetness, but since I am not a huge sugar fan, this doesn't bother me to have a less sweet product. This does contain more calories than sugar, so less is better, in my humble opinion. I actually like using this product as a topper for my oatmeal or cream of wheat, on waffles instead of maple syrup ~ I think I am one of the few people that loathe maple syrup ~ and I also like it as a spread on my toast instead of honey. This has a nice honey-nutty taste to it & I do like it a lot! Father's Hill also states that this is great to use on shaved ice & I will have to try that out as well. Another way of using this is to mix this with soy sauce and use it on meats & stir fry to add a bit of sweetness & a shiny glaze. Fun Fact: Grain syrup was considered a health food in ancient times & it was eaten by Korean kings & queens. This syrup was a traditional gift to wish for fortune. . . Nutrition Facts : 15kcal/ per 5g (total 1,275kcal/ 410g) Sodium 1.3mg/ Carbohydrate 3.8g(1%)/ Sugars 1.8g/ Fat 0g(0%)/ Trans Fat 0g/Saturated Fat 0g(0%)/ Cholesterol 0mg (0%)/ Protein 0g(0%) . . #FathersHill #GrainSyrup #WholeGrain #100%Natural #SugarFree #Dressing #08liter #08L #unboxingbeauty_fathershill #unboxingbeauty_food #koreanfood #foodie #abcommunity #veganfood #vegan

5 Whole Grain Natural Sugar Free Syrup Review: Received this from #Fathershill via @0.8l_usa for a trial fee for my honest opinion. . 🌾Comes housed in glass bottle of 410.0 g. PRODUCT DESCRIPTION: Apparang grain syrup maximizes the amylase enzyme in barley grains,extracting them by heating them with water.The resulting healthy natural grain syrup,created with apparang’s proprietary extraction method,retains the natural and compounds of the grain. . 🌾INGREDIENTS: Rice,Barley,Brown rice,Glutinous rice,Wheat and pear. . 🌾USES: ✅Tea & coffee. ✅Fruit salads. ✅Cocktails. ✅Baking. ✅Can also replace jam and spread on rice cake or bread instead of jam. . 🌾EXPERIENCE: I have never tried anything like this.The fact that I like some sweetness in my tea and breakfast oatmeal this serves the purpose well.It only takes a 1 spoon for me and tasted like maple syrup.I’m looking forward to try baking with it. Overall I’m pleased with it and will definitely repurchase it. Retails for 26.99$(USD)

I received Father’s Hill Whole Grain Syrup for a trial fee from @0.8l_usa in exchange for an honest review. •🔅5 Whole Grains Natural Sugar-Free Syrup is a nutritious alternative for sugar. •🔅I have not had the syrup for very long so I have just started trying the syrup with a variety of foods and drinks. It has a sweet light grain flavor. I am always looking for products that help my family cut calories, eat a little healthier, and are affordable. The product should be refrigerated after opening.

It came with a glass bottle. I love sugar free stuff. This syrup is sweet and made with 5 whole grains. This is definitely healthy food. I can use this to my smoothie and tea. Like it.

5 whole grains natural sugar-free syrup, has a light almost honey smell look and taste, what I like about it the most is that it's sugar-free but without any fake sugars! you do need to refrigerate after opening to keep it from molding and growing bacteria, but once it's chilled in the fridge it does not become too thick to use which is a plus, I used it in my ice tea as a way to sweeten it, from the cold state and using it to mix I to a cold drink it breaks down and blends in really well as you can see from the photos, it has a bit of a honey grain flavor but it's not overpowering in food or drinks but add a great sweet touch, I love that it's sugar free so I can add sweetness to my food and drinks without the worry of fake sugars and added calories. I very much enjoyed this and well be using it till it's gone, it's one of the best sugar-free things out on the market. #fatherhill #grainsyurp #wholegrain #100%natural #sugarfree #dressing #08liter #08L