Fathers Hill Sugar Free 유자 잼 280g 9.87Oz

This is going to be a shorter review considering it's just on some Jam. I've tried one other Jam from this brand before and they really intrigued me with their flavor selection, I wasn't entirely sure what to fully expect from this one but it's essentially lemon with little lemon bits in it. It spreads on very smoothly and evenly and has a faint sweet lemony scent as you'd expect. Maybe I just put too much on but I just felt a bit odd eating it like the more I ate the less I liked it but perhaps if I paired it with something like peanut butter maybe I would like it more just like the sweet potato Jam. Overall, I'm sure we'll finish the jar I think even putting a spoonful of it in some tea would be pretty good too.

This is my third review of one of the products of Fathers Hills product. The owner of this company really needs to have a web page and store that people can buy from. . I was given the opportunity by @0.8Lusa to try the Sugar Free Citron Jam for a reduced price of $3.99 for an honest review. . Of course I put on my wheat toast and in my bowl of oatmeal. Wow, amazing especially in my hot cereal with almond milk. . I highly recommend this product as it is sugar free and I don't have to worry about my insulin level spiking. It would have been nice if more of the Citron rind was miixed in. I appreciate the glass jar it was in. . The product can be found on Amazon, but it is very expensive for jam at 11.99.

🍋 Father's Hill 🍋 Sugar Free Yuja Citron Jam Second flavor of jam from Father’s Hill is Yuja Citron, that I love to add to my teas. It has strange waxy taste, and I do not know how to explain, in tea it is just perfect. The sugar free jams are great alternatives if you watching your weight, and still that cravings for something sweet kicks in. I have introduce myself to some very luxurious, on-plain virus, that clings to me so well, so now, I just love chamomile tea with that preserve in it. Ingredients : Citron 20% (South Korea), Rice 77.1% (South Korea), Barely 2%(South Korea), Agar 0.9% (South Korea) Nutrition Facts :  69kcal/ per 20g (total amount 966kcal/ 280g) Natrium 5.8mg(0%)/ Carbohydrate 17g(4%)/ Sugars 6.8g(0g)/ Fat 0.1g(0%)/ Trans fat 0g/ Saturated fat 0g/ Colesterol 0mg/ Protein 0g(0%) You can buy it on Amazon and I do recommend trying it.

I recently tried some sugar free yuja fruit jam and it's so good! I was worried it wouldn't be sweet, but even sugar free it was so sweet! it's almost like honey, but like in the form of a jam? Yuja is a fruit that is mainly found in Korea, and it has many benefits as it contains vitamin C and antioxidants. This jam is as sweet as it is healthy!

🍋I wasn't sure If I was going to like this flavor but I did. It is sugar free, still tastes sweet yet not overpowering. In my opinion the flavor is a mixture between lemon and orange. It's not to sour which I like. I usually stay away from anything citrus because it upsets my interstitial cystitis/painful bladder syndrome however this didn't throw me into a flair at all. I love that now when I have a craving for citrus I can reach for this.🍋 🍞A jar that is 9.87oz retails for $10.99. I will say a little goes a long way. It's easy to spread on toast and isn't clumpy. I say if you can afford it definitely try it. This will be on my list of items to purchase when I can afford to spoil myself. This is because it's not a must have, but it's very much enjoyed.🍞 💛Thank you # 8liter and #Fathershill for the opportunity to purchase this at a discounted rate in exchange for my honest opinon.💛

🍊 Sugar Free Citron Jam 🍊 . 📃 Info: "After developing healthy Natural Grain Syrup extracted from barley grains that can be used in place of sugar, the father made sugar-free organic jam that his daughter [who has atopic dermatitis disease] can eat conveniently. Made from grain syrup, not sugar, this product has profound sour and sweet flavors superior to artificial sweetness from sugar". - @0.8l_USA app product info . 📦 Packaging: 9.87oz. glass jar with black lid. . 🍊 Taste & Texture: Smooth sweet jam with tart Yuja peel bits. Ingredients all from South Korea: Citron 20%, Rice 77.1%, Barely 2% and Agar 0.9% . Claims: 👉 'Sugar Free'/ No added sugar 👉 Organic 👉 No preservatives 📝 Review: Let's start off with the words 'Sugar Free' that's on the product. There is ABSOLUTELY sugar in this jam so be aware of that. What they mean is that there's NO ADDED SUGAR. The jam is sweetened by the natural sugars in the ingredients. Now onto my thoughts on the jam. I've never tried a citrus jam before and I really liked this one! There are pieces of Yuja peel, a citrus fruit, in it that provide bursts of citrus flavor and the jam itself is lightly sweet. They balance each other out for a nice clean taste. . I bought this Fathers Hill Sugar Free Citron Jam from @0.8l_USA for a trial fee in exchange for my review. My opinions are all my own. . . #FathersHill #CitronJam #FruitJam #SugarFree #noaddedsugar #Fresh #Yuja #jam #selfcare #먹스타그램 #08literusa #08liter #08l

Father's Hill Sugar Free 🍋Yuja Jam (courtesy of @0.8L_USA) Once again, I am trying out another Father's Hill product! I will have a few more in the future too, as I really love their jellies ~ search for hashtag #unboxingbeauty_fathershill for my reviews. . . Father's Hill is a brand that uses barley grain syrup instead of sugar to sweeten their products. This brand was created by a father whose daughter was suffering from atopic dermatitis, so she could use it in place of sugar. This organic jam contains 20% of yuja, also known as citron. Yuja is mainly found in Asian cuisine ~ I love ponzu & I also love the citron tea, so I was very excited to try this out. This is not like orange marmalade or lemon curd at all ~ it has the yuja peels in a lovely yellow-orange base, but the taste of yuja is more warm and doesn't have a "bite" like a lemon jelly would have. In fact, I was surprised that this was not tart at all ~ it is sweet, but not overly so. This is best with a toasted english muffin and some herbal tea. Just a pleasant jam ~ and I can see myself using this to glaze a roasted chicken too & adding this to a warm lemon drink to help with coughs and colds. Have you tried yuja jam before? . . #FathersHill #CitronJam #FruitJam #SugarFree #Fresh #08liter #08L #YujaJam #unboxingbeauty_fathershill #unboxingbeauty_food #koreanfood #foodie #abcommunity #veganfood #vegan . . Ingredients : Citron 20% (South Korea), Rice 77.1% (South Korea), Barely 2%(South Korea), Agar 0.9% (South Korea) . . Nutrition Facts : 69kcal/ per 20g (total amount 966kcal/ 280g) Natrium 5.8mg(0%)/ Carbohydrate 17g(4%)/ Sugars 6.8g(0g)/ Fat 0.1g(0%)/ Trans fat 0g/ Saturated fat 0g/ Colesterol 0mg/ Protein 0g(0%)

(Apparang) Father's Hill Citron (Yuja) Jam is no sugar jam that uses grain syrup instead.This uses 20% citron, 77.1% rice, 2% barely, and 0.9% Agar. The nutrition facts say that it is 69kcal per 29 grams. The whole jat is total 966kcal/280 grams. This jam does not contain sugar, no fat, no trans fat, no saturated fat, no cholesterol, and no protein but has 17gram of carbohydrates which is 4%. This jam is made by a engineer father with an daughter that suffered from atoptic dermatitis disease ( Eczema). He made a sugar free natural grain syrup from barely grains to be used in place of sugar for his daughter to eat in her food. I tried this delicious citron jam in my toast and hot cakes. They were tasty and like that it is sugar free. The citron flavor is rich with a taste between lemons and oranges which is a bit acidic but sweet. I have tried citron in tea before but in jam is unique and tasty. I think this is my favorite now and being sugar free is a plus for me. I too suffer from a topic dermatitis and sometimes I do get itchy skin. I like any kind of food that doesn't pour tons and tons of sugar but is tasty and not artificial. I give this a 10/10. I enjoyed eating this and recommend anyone to try this especially if you can't have sugar or your cutting down sugar but want a treat.

I was given the opportunity to test out this Sugar free Citron Jam for a small fee via Father's Hill and .08 Liter. I wanted to like this. I enjoyed the other ones so far. I figured that it would be similar to orange marmalade. I was wrong. it tastes like it sounds...like lemon flavored jam. not a whole lot you can really enjoy this on. can't imagine a lemon and peanut butter sandwich. no good on pancakes. just lemon toast. maybe if it tasted more orange citrus like...

Father's hill sugar free citron jam ( no sugar yuja jam) Made by an engineer with a daughter suffering from atopic dermatitis. The natural grain syrup is extracted from barley and can be use in place of sugar. Ingredients: natural grain syrup without sugar, citron, rice, barley and agar. The aroma of citron is subtle and the jam had little pieces of it too. I was surprised by the consistency, very thick but easy to spread. It has a bit of sweetness but not overpowering and almost addicting. I slather this on bread, crackers and even pieces of cheese, so good!! Will repurchase!

Donuts, anyone? It's been months since I wanted to eat a jelly donut, but just the thought of excess sugar and oil stopped me from eating one. So, I decided to bake, yes, bake, some of those delicious pastries and filled it with the Father's Hill Sugar Free Citron Jam. I am Glad this delicious jam came across before I committed a major sin. The sugar free citron jam it's sweetened with natural grain syrup, the ingredients are citron, rice, barley, and agar. The product was developed by a father whose daughter suffers from an atopic dermatitis disease so he developed the natural grain syrup to substitute sugar, and his daughter conveniently eat. My diet is mostly vegetarian, I like that the jam it's 100% vegan, organic, and made with natural ingredients. It has a great taste, sweet but not too sweet, the flavor is similar to tangerines, smooth texture and easy to spread. Yummy, I recommend it!

The texture is almost smooth and pudding-y aside from the bits of orange peel, which I find a bit odd. Overall I expected the jam to have a more tart, marmalade type flavor, there's more of a difference between the flavors of the peel and the rest of the jam, so the jam comes off a bit bland save for the bits of peel. I like the other one I tried better.